Stock Image

The Designer's Cookbook: 12 Colors, 12 Menus

Reimann, Tatjana, Mantke, Caro, Schober, Tim

Published by Prestel
ISBN 10: 379134899X / ISBN 13: 9783791348995
New / Hardcover / Quantity Available: 1
From Kennys Bookstore (Olney, MD, U.S.A.)
Available From More Booksellers
View all  copies of this book
Add to basket
List Price:
Price: 26.62
Convert Currency
Shipping: 0
Within U.S.A.
Destination, Rates & Speeds

Save for Later

About the Book

Bibliographic Details

Title: The Designer's Cookbook: 12 Colors, 12 Menus

Publisher: Prestel

Binding: Hardcover

Book Condition: New


This unique and beautifully produced cookbook presents an innovative take on menu design for the home cook as well as the practiced gourmet. Num Pages: 208 pages, 200 colour. BIC Classification: AKC; WBA. Category: (G) General (US: Trade). Dimension: 278 x 216 x 24. Weight in Grams: 1092. . 2014. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory # V9783791348995

About this title:

Book ratings provided by GoodReads:
5 avg rating
(2 ratings)

Synopsis: This unique and beautifully produced cookbook presents an innovative take on menu design for the home cook as well as the practiced gourmet. Looking for something new to try in the kitchen? How about a delicious dinner in which each course--from appetizer to dessert--is the same color? It may sound impossible, but as this cookbook proves, color-coded cooking is not only possible but also delectable. Divided into twelve color-based chapters, the recipes range from saffron lemon ravioli to melon soup to blueberry tartlets, all arranged in four-course meals of two starters, one main course, one dessert and three drinks. These carefully tested recipes use only natural ingredients and no artificial colors and are as easy to prepare as they are to behold on the table. Brilliant photographs of the complete menu as well as individual ingredients will appeal to aesthetic and eclectic cooks--and the results are sure to create memorable meals that lead to further experimentation in the kitchen.

About the Author: Tatjana Reimann, Caro Mantke, and Tim Schober are designers and passionate amateur chefs based in Berlin.

"About this title" may belong to another edition of this title.

Bookseller & Payment Information

Payment Methods

This bookseller accepts the following methods of payment:

  • American Express
  • MasterCard
  • Visa

[Search this Seller's Books]

[List this Seller's Books]

[Ask Bookseller a Question]

Bookseller: Kennys Bookstore
Address: Olney, MD, U.S.A.

AbeBooks Bookseller Since: 09 October 2009
Bookseller Rating: 5-star rating

Terms of Sale:

We guarantee the condition of every book as it's described on the Abebooks web
sites. If you're dissatisfied with your purchase (Incorrect Book/Not as
Described/Damaged) or if the order hasn't arrived, you're eligible for a refund
within 30 days of the estimated delivery date. For any queries please use the contact seller link or send an email to,

Conor Kenny

Shipping Terms:

All books securely packaged. Some books ship from Ireland.

Store Description: We carry a comprehensive range of out of print and rare books.