Curso de cocina: Cuscus
Language: Spanish
Published by Blume, 2010
- Softcover
- New
Condition: New
£ 4.06
Quantity: 1 available
Add to basketItem description from seller
Idioma/Language: Español. Encuadernación: Rústica Un libro que le servirá de guía para adentrarse en los exóticos territorios del cuscús, plato de origen magrebí que ha adquirido carta de naturaleza a ambas orillas del Mediterráneo. Las distintas recetas, con sus exquisitas y sorprendentes asociaciones de caldos y guarniciones (¿por qué no cítricos o dulce?), le descubrirán los secretos de una elaboración que hará las delicias de sus comensales. Un auténtico curso de cocina en casa: - Recetas preparadas paso a paso, ilustradas como una foto-novela para comprender mejor y asimilar los temas. - Los secretos del chef, auténticas llaves para el éxito de la receta. - Información práctica sobre los principales ingredientes y utensilios utilizados: dónde encontrarlos, cómo escogerlos y utilizarlos. *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.
Seller Inventory # 2038899
- Title
- Curso de cocina: Cuscus
- Author
- Witz, Benoît
- Publisher
- Blume
- Publication year
- 2010
- Condition
- New
- Binding
- Soft cover
- Language
- Spanish
- ISBN 10
- 8496669572
- ISBN 13
- 9788496669574
- Item weight
- 284 grams
- Seller catalogs
- Otros libros de cocina y gastronomía
"Synopsis" may belong to another edition of this title.
Shipping rates from Spain to U.S.A.
| Item | 20 to 35 business days | 7 to 15 business days |
|---|---|---|
| First item | £ 14.28 | £ 19.51 |
Payment methods
Seller's business information
Agapea Factory S.A
Calle Bodegueros 43, Planta 1 Puerta 1
Malaga, Spain 29006
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