Culinary Arts Institute Encyclopedic Cookbook/Cook Book. This item is unavailable.

Ruth Berolzheimer

Published by Culinary Arts Institute

  • Hardcover
  • Used
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Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.ThriftBooksVintage

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Hardcover

Condition: Used - Good

£ 34.31

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Item description from seller

Shelf and handling wear to cover and binding, with general signs of previous use. This is a 1976 hardcover edition from Grosset and Dunlap. Boards may have fading and nicks and other signs of wear and imperfection commensurate with age. Binding is tight and structurally sound. Pages unmarked. Sealed in plastic for shipping. Secure packaging for safe delivery.

Seller Inventory # 1595929804

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Bibliographic details

Title
Culinary Arts Institute Encyclopedic Cookbook/Cook Book
Author
Ruth Berolzheimer
Publisher
Culinary Arts Institute
Condition
Good
Dust jacket
No Jacket
Binding
Hardcover
Item weight
4.1 pounds

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