Crafting Everyday Food : Technology, Tradition and Transformation in Modern East Asia

Book 10 of 10: Food in Asia and the Pacific

Leung, Angela Ki Che (EDT); Stevens, Hallam (EDT); Lee, Victoria (CON); Leung, Angela Ki Che (CON); Mitsuda, Tatsuya (CON)

ISBN 13: 9798880700066
Published by University of Hawaii Press, 2025
Language: English
Condition: Used - As new Hardcover

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Used - Hardcover

Condition: Used - As new

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