Cornucopia at Home: The Cookbook: A Collection of Recipes from Dublin's Cornucopia Restaurant

Heffernan, Eleanor

49 ratings by Goodreads

Language: English

Published by Atrium / Cork University Press, Cork, Ireland, 2008

0955226147 / 9780955226144

  • Hardcover
  • Used
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Seller: Black Falcon Books, Wellesley, MA, U.S.A.Black Falcon Books

5-star seller

AbeBooks seller since July 23, 2012

Hardcover

Condition: Used - Near fine

£ 38.34

£ 2.79 shipping 
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Item description from seller

No edition or printing statement. The popular Cornucopia wholefoods restaurant was established in 1986. The book is square and unmarked; corners sharp, spine ends lightly bumped. The dust jacket is not priced; edgewear at spine ends and corners; a scratch on the front panel; Brodart protected. The book is printed on heavy stock and weighs more than 3 pounds, so additional postage would be required for foreign shipment.

Seller Inventory # 016635

Title
Cornucopia at Home: The Cookbook: A Collection of Recipes from Dublin's Cornucopia Restaurant
Author
Heffernan, Eleanor
Publisher
Atrium / Cork University Press, Cork, Ireland
Publication year
2008
Condition
Near Fine
Dust jacket
Very Good +
Binding
Hardcover
Language
English
ISBN 10
0955226147
ISBN 13
9780955226144
Dimensions
4to - over 9¾ - 12" tall

Black Falcon Books

Wellesley, MA, U.S.A.

5-star seller

AbeBooks seller since July 23, 2012

Shipping rates within U.S.A.

Item5 to 7 business days2 to 4 business days
First item£ 2.79£ 8.19
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Black Falcon Books is an online seller with a broad range of titles, including fiction and nonfiction, hardcover and paperback, many of them signed by authors.

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Black Falcon Books

MA, U.S.A.