Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes

Jeni Wright

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Language: English

Published by William Morrow Cookbooks, 1997

0688152066 / 9780688152062

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Title
Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes
Author
Jeni Wright
Publisher
William Morrow Cookbooks
Publication year
1997
Condition
new
Binding
Hardcover
Language
English
ISBN 10
0688152066
ISBN 13
9780688152062

GoldBooks

Denver, CO, U.S.A.

5-star seller

AbeBooks seller since May 15, 2019

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