The Cook's Guide to Bread. Practical Handbook

Language: English

Published by Select Editions, 1999

1840814535 / 9781840814538

  • Softcover
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Seller: M Godding Books Ltd, Devizes, WILTS, United KingdomM Godding Books Ltd

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Softcover

Condition: Used - Good

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English language. Posted within 1 working day. Royal Mail Tracked 24 to UK. Tracked Airmail worldwide. Robust recyclable packaging. Picture is the actual item.

Seller Inventory # 251338

Bibliographic details

Title
The Cook's Guide to Bread. Practical Handbook
Author
Ingram Christine, Shapter Jennie
Publisher
Select Editions
Publication year
1999
Condition
Good
Binding
paperback
Language
English
ISBN 10
1840814535
ISBN 13
9781840814538
Item weight
23 ounces
Dimensions
10x8x3
Seller catalogs
Food and Drink

M Godding Books Ltd

Devizes, WILTS, United Kingdom

5-star seller

AbeBooks seller since June 12, 2006

Shipping rates from United Kingdom to U.S.A.

Item6 to 7 business days6 to 7 business days
First item£ 12.48£ 13.48
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M Godding Ltd is a UK based business operating from a Devizes in Wiltshire. We ship books to customers, worldwide, every day

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M Godding Books Ltd

22 Highlands
Potterne, United Kingdom SN10 5NS