Cook's Guide To Asian Vegetables
Wendy Hutton; SUI CHEN CHOI; Masano Kawana
ISBN 10: 0794600786 ISBN 13: 9780794600785
Published by Periplus Editions (edition ), 2004
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About this Item
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It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0794600786-11-1
Synopsis:
A Cook's Guide to Asian Vegetables provides everything you need to know about 129 of the most important and widely available Asian vegetables - from their fascinating history to descriptions of appearance and flavour. The author includes inspirational recipes, as well as medicinal and nutritional values. She also provides tips on selecting, storing, and preparation, along with information about folk beliefs and traditional Asian remedies.
Synopsis: A Cook's Guide to Asian Vegetables provides everything you need to know about 129 of the most important and widely available Asian vegetables - from their fascinating history to descriptions of appearance and flavour. The author includes inspirational recipes, as well as medicinal and nutritional values. She also provides tips on selecting, storing, and preparation, along with information about folk beliefs and traditional Asian remedies.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Cook's Guide To Asian Vegetables
Publisher: Periplus Editions (edition )
Publication Date: 2004
Binding: Paperback
Condition: Very Good
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