Cooking ingredients(Chinese Edition)

Language: Chinese

Published by Foreign Language Teaching and Researching Press, 2015

7513554285 / 9787513554282

  • Softcover
  • New
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Seller: liu xing, Nanjing, JS, Chinaliu xing

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Softcover

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Paperback. Pub Date: 2015-8-1 Pages: 285 Publisher: Foreign Language Teaching and Research Press cooking ingredients to essential. enough principle for the preparation of more comprehensive. systematic introduction to the process of cooking raw materials commonly used. The book is a total of 10 modules. including an overview of cooking ingredients. food-based raw materials. raw vegetables. livestock feed. poultry feed. aquatic feed. dry feedstock. fruit-based raw materials. auxiliary class ma.

Seller Inventory # CY006809

Title
Cooking ingredients(Chinese Edition)
Author
SU ZHI PING DENG ZHU BIAN . CHEN HAO DENG BIAN
Publisher
Foreign Language Teaching and Researching Press
Publication year
2015
Condition
New
Binding
paperback
Language
Chinese
ISBN 10
7513554285
ISBN 13
9787513554282

liu xing

Nanjing, JS, China

5-star seller

AbeBooks seller since April 7, 2009

Shipping rates from China to U.S.A.

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