Cooking by the Seasons: Simple Vegetarian Feasts. This item is unavailable.
35 ratings by Goodreads
Language: English
Published by Llewellyn Publications, 2003
- Softcover
- Used
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.ThriftBooks-Phoenix
5-star seller
AbeBooks seller since May 14, 2010
Unavailable
Softcover
Condition: Used - Good
£ 7.33
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0738703230I3N00
- Title
- Cooking by the Seasons: Simple Vegetarian Feasts
- Author
- Karri Ann Allrich
- Publisher
- Llewellyn Publications
- Publication year
- 2003
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0738703230
- ISBN 13
- 9780738703237
- Item weight
- 0.95 pounds
Whether you are a hardcore vegan or simply want to try tasty flavour combinations, Cooking by the Seasons will inspire you to create innovative meals. With easy-to-find ingredients, most recipes take less than forty-five minutes to prepare. This cookbook celebrates the cycle of the four seasons, featuring menu plans for the eight festivals.
"Synopsis" may belong to another edition of this title.
About the Author
Karri A. Allrich is an artist and creative cook who enjoys developing recipes featuring seasonal ingredients and inspired flavor combinations.
"About the title" may belong to another edition of this title.