Cooking up the Past

Language: English

Published by Oxbow Books, 2007

1842172271 / 9781842172278

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Seller: Optimon Books, Gravesend, Kent, United KingdomOptimon Books

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This volume focuses on the ways in which the production and consumption of food developed in the Aegean region in the Neolithic and Early Bronze Age, to see how this was linked to the appearance of more complex forms of social organisation. Sites from Macedonia in the north of Greece down to Crete are discussed and chronologically the papers cover not only the Neolithic and Early Bronze Age but extend into the Middle and Late Bronze Age and Classical period as well. The evidence from human remains, animal and fish bones, cultivated and wild plants, hearths and ovens, ceramics and literary texts is interpreted through a range of techniques, such as residue and stable isotope analysis. A numbe.

Seller Inventory # 421806

Title
Cooking up the Past
Author
Christopher Mee
Publisher
Oxbow Books
Publication year
2007
Condition
Good
Binding
Paperback
Language
English
ISBN 10
1842172271
ISBN 13
9781842172278

Optimon Books

Gravesend, Kent, United Kingdom

5-star seller

AbeBooks seller since December 22, 2022

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We sell books on linguistics and entomology, mainly used books in English and German.

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Optimon Books

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