Cooking from the Heart (Paperback)

Sheng Yang

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Language: English

Published by University of Minnesota Press, Minnesota, 2023

0816653275 / 9780816653270

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Paperback. Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional Hmong culture, dishes are created and replicated not by exact measurements but by taste and experimentation-for every Hmong recipe, there are as many variations as there are Hmong cooks-and often served to large, communal groups. Sami Scripter and Sheng Yang have gathered more than 100 recipes, illustrated them with color photos of completed dishes, and provided descriptions of unusual ingredients and cooking techniques. The first cookbook of Hmong-American cuisine, filled with unique recipes and stories. Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. The authors have gathered more than 100 recipes from Hmong-American kitchens, illustrated them with color photos of completed dishes, and provided descriptions of unusual ingredients and cooking techniques. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Seller Inventory # 9780816653270

Title
Cooking from the Heart (Paperback)
Author
Sheng Yang
Publisher
University of Minnesota Press, Minnesota
Publication year
2023
Condition
new
Binding
Paperback
Language
English
ISBN 10
0816653275
ISBN 13
9780816653270

Grand Eagle Retail

Bensenville, IL, U.S.A.

5-star seller

AbeBooks seller since October 12, 2005

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