Cooking, Eating, Thinking: Transformative Philosophies of Food

ISBN 10: 0253207045 ISBN 13: 9780253207043
Published by Indiana University Press, 1992
Language: English
Condition: Used - Good Soft cover

Sold by The Happy Book Stack, Murfreesboro, TN, U.S.A.

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Used - Soft cover

Condition: Used - Good

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