Cooking Alaska's Wild Salmon. This item is unavailable.
5 ratings by Goodreads
Language: English
Published by Alaska Cook Book Co., 2010
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
5-star seller
AbeBooks seller since December 20, 2007
Unavailable
Softcover
Condition: Used - Good
£ 7.69
Item description from seller
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller Inventory # 00106658889
- Title
- Cooking Alaska's Wild Salmon
- Author
- Doogan, Kathy
- Publisher
- Alaska Cook Book Co.
- Publication year
- 2010
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1578334756
- ISBN 13
- 9781578334759
Tried and true recipes from Alaska's best seafood chefs.
Alaska's pristine, icy cold waters are home to an abundance of wild salmon. Cooking Alaska's Wild Salmon is packed with delicious ways to prepare these nutrient-rich, flavorful fish, from old favorites such as Classic Salmon Loaf and Kedgeree to innovative new ideas like Smoked Salmon Cupcakes and Butternut Squash Soup with Salmon Croutons.
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