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The California Culinary Academy, one of the nation's premier cooking schools, offers the fundamentals of preparing, presenting, and serving great cuisine. Here is expert advice and over 100 easy-to-follow, kitchen-tested original recipes for cooks who want to expand their repertoires and prepare food like the pros. As seen on the PBS series Cooking at the Academy. 16 color photographs. 10 line drawings. 10 charts.
Title: Cooking at the Academy
Publisher: Golden Gate Productions
Publication Date: 1991
Binding: paperback
Condition: Very Good