Cook Real Hawai'i (Hardcover)
Language: English
Published by Random House USA Inc, New York, 2021
- Hardcover
- New
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
AbeBooks seller since October 12, 2005
Condition: New
£ 24.89
Quantity: 1 available
Add to basketItem description from seller
Hardcover. The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands.The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands.ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker . ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious EatsEvenwhenhe was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef.He dedicated himself instead to the local Hawai'i food that feeds his 'ohana-his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart.Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu,and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai'i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai'i into your kitchen. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…
Seller Inventory # 9781984825834
- Title
- Cook Real Hawai'i (Hardcover)
- Author
- Sheldon Simeon
- Publisher
- Random House USA Inc, New York
- Publication year
- 2021
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1984825836
- ISBN 13
- 9781984825834
Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai'i food that feeds his 'ohana--his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart.
Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai'i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai'i into your kitchen.
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Grand Eagle Retail
Bensenville, IL, U.S.A.
AbeBooks seller since October 12, 2005
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