How to Cook Everything: Vegetarian: Simple Meatless Recipes for Great Food

Mark Bittman

14,658 ratings by Goodreads

Language: English

Published by John Wiley & Sons, 2007

0764524836 / 9780764524837

  • Hardcover
  • Used
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Seller: Books From California, Simi Valley, CA, U.S.A.Books From California

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AbeBooks seller since August 14, 2001

Hardcover

Condition: Used - Good

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Item description from seller

Book shows minor shelf & handling wear. Pages are lightly worn and foxing, text and pictures remain intact and unmarred.

Seller Inventory # mon0003776692

Title
How to Cook Everything: Vegetarian: Simple Meatless Recipes for Great Food
Author
Mark Bittman
Publisher
John Wiley & Sons
Publication year
2007
Condition
Good
Dust jacket
Includes dust jacket.
Binding
Hardcover
Language
English
ISBN 10
0764524836
ISBN 13
9780764524837
Illustrator
Witschonke, Alan

Books From California

Simi Valley, CA, U.S.A.

4-star seller

AbeBooks seller since August 14, 2001

Shipping rates within U.S.A.

Item5 to 14 business days3 to 6 business days
First item£ 3.72£ 5.19
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Childrens, Academic and Scholarly Presses, Art, Science, Antiquarian titles, History

Seller's business information

Schwabe Books, Inc. DBA Books From California

51 W. Easy St.
Simi Valley, CA U.S.A. 93065