The Cook s Own Book, and Housekeeper s Register. Being Receipts for Cooking Every Kind of Meat, Fish and Fowl; and Making Every Sort of Soup, Gravy, Pastry, Preserves, and Essences. With a Complete System of Confectionary; Tables for Marketing; a Book of Carving; and Miss Leslie s Seventy-Five Receipts for Pastry, Cakes and Sweetmeats

Leslie, Eliza

Published by Monroe & Francis, 1851
Condition: Fair Hardcover

From ROBIN RARE BOOKS at the Midtown Scholar, Harrisburg, PA, U.S.A.

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