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The Contribution of Nutrition to Human & Animal Health

Widdowson, E.M. & Mathers, J.C., editors:

Published by Cambridge University Press (1992), Cambridge, 1992
From Expatriate Bookshop of Denmark (Svendborg, Denmark)

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orig.boards Minor rubbing, slight page-edge soil, VG Textual tables & graphs 23x15cm, xvi, 407 pp Contains 35 papers concerning Energy intake & expenditure; Metabolism of the major nutrients; Minerals & vitamins; Pregnancy, lactation & growth; Deficiencies of energy & protein; Policies for food, nutrition and health; Food composition, food education and the role of the food industry. Includes: M.J. Stock "Control of energy balance in experimental animals"; J.S. Garrow "Obesity in man" ; D.E. Beever "Digestive physiology of ruminant livestock: a review of recent developments" ; P.J. Buttery " Nitrogen metabolism in the ruminant" ; A.A. Jackson "Protein metabolism in man" ; I.C. Hart "The Endocrine Control of Lactation" ; E.F. Wheeler " Nutrition & Growth in Tropical Environments: The Use of Anthropometry"; E. M. Widdowson "Undernutrition in Germany in the post-war period"; R.G. Whitehead "Kwashiorkor in Uganda" ; J.C. Waterloo "Protein-energy malnutrition in Jamaica" ; D.F. Hollingsworth "Food & Nutrition Policies in Wartime" ; G.A. Rose "The Epidemiology of Diet & Health", etc. Minor rubbing, slight page-edge soil, VG. Bookseller Inventory # 004406

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Bibliographic Details

Title: The Contribution of Nutrition to Human & ...

Publisher: Cambridge University Press (1992), Cambridge

Publication Date: 1992

Binding: Hardcover

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Expatriate Bookshop of Denmark
VAT Registration Nr. DK-15625775
Postboks 220 - Fruerstuevej 43 B
5700 Svendborg

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