A Concise Guide for Operating a Restaurant (Hospitality)

Vinas, Lynton

ISBN 10: 1928183360 ISBN 13: 9781928183365
Published by Peninsula Publishing, 2018
Language: English
Condition: New Soft cover

Sold by California Books, Miami, FL, U.S.A.

AbeBooks Seller since 27 October 2023

Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

View this seller's items


New - Soft cover

Condition: New

Price:
£ 11.30
Free Shipping
Ships within U.S.A.

Quantity: Over 20 available

Add to basket