A Complete Course in Canning and Related Processes

Language: English

Published by Elsevier Science, 2015

0857096796 / 9780857096791

Series: Book 211 of 301 - Woodhead Publishing Series in Food Science, Technology and Nutrition

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Seller: moluna, Greven, Germanymoluna

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Hardcover

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Extensively revised and expanded coverage in the field of food canning Designed to cover all planning, processing, storage, and quality control phases undertaken by the canning industry in a detailed, yet accessible fashion Examin.

Seller Inventory # 35209056

Title
A Complete Course in Canning and Related Processes
Author
Featherstone, S
Publisher
Elsevier Science
Publication year
2015
Condition
New
Binding
Gebunden
Language
English
ISBN 10
0857096796
ISBN 13
9780857096791
Series
Book 211 of 301: Woodhead Publishing Series in Food Science, Technology and Nutrition

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First item£ 41.39£ 41.39
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Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268