The Complete Chocolate Book : 100+ How-To Photos and Tips from Canada's Most-Trusted Kitchen
Language: English
Published by Juniper Publishing, 2013
- Hardcover
- Used
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
AbeBooks seller since August 3, 2006
Condition: Used - Very good
£ 6.68
Quantity: 1 available
Add to basketItem description from seller
Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller Inventory # 14761566-6
- Title
- The Complete Chocolate Book : 100+ How-To Photos and Tips from Canada's Most-Trusted Kitchen
- Author
- Canadian Living Staff
- Publisher
- Juniper Publishing
- Publication year
- 2013
- Condition
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0987747460
- ISBN 13
- 9780987747464
- Item weight
- 2.67 pounds
- Dimensions
- N/A
But chocolate can be a finicky ingredient -- it can break, or seize, and it needs gentle handling to turn out right. That's why the pros in The Canadian Living Test Kitchen have collected their best Tested-Till-Perfect chocolate recipes in their new book, The Complete Step-by-Step Chocolate Collection. Alongside pages and pages of decadent, luscious recipes, they've shared what the pros know about cooking with chocolate, and more than 100 step-by-step shots to guide you though the cooking process. It couldn't be easier to be a chocolatier at home.
Chapters focus on the varied, wonderful textures of chocolate treats. Craving an ooey-gooey caramel-topped cake? A dark, chewy brownie? A crispy, crunchy cookie? These and many more recipes await you in the pages of this book. So dig in and treat yourself!
Chapters Include:
1. Gooey (sticky-topped cakes, squares, cookies)
2. Creamy (sauces, puddings, mousses, fondue)
3. Crunchy (cookies, tarts, pastries)
4. Chewy (cookies, brownies, yeast breads)
5. Melty (truffles, candies)
6. Crumbly (tarts, shortbreads, pastries)
7. Chilly (frozen treats, ice cream)
8. Cakey (moist/dense cakes, quick breads, cake-like brownies)
"Synopsis" may belong to another edition of this title.
About the Author
THE CANADIAN LIVING TEST KITCHEN creates and tests thousands of recipes every year to ensure that they turn out as perfectly in your home as they do in our kitchen. We develop each recipe with you in mind by using everyday ingredients and only the most common cooking equipment found in households across Canada. This makes cooking easier on you, leaving you more time to share good food with family and friends.
THE CANADIAN LIVING TEST KITCHEN creates and tests thousands of recipes every year to ensure that they turn out as perfectly in your home as they do in our kitchen. We develop each recipe with you in mind by using everyday ingredients and only the most common cooking equipment found in households across Canada. This makes cooking easier on you, leaving you more time to share good food with family and friends.
"About the title" may belong to another edition of this title.
Better World Books
Mishawaka, IN, U.S.A.
AbeBooks seller since August 3, 2006
Shipping rates within U.S.A.
| Item | 4 to 8 business days | 3 to 5 business days |
|---|---|---|
| First item | £ 0.00 | £ 11.24 |
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Better World Books (https://www.BetterWorldBooks.com) is a for-profit, socially conscious business and a global online bookseller that collects and sells new and used books online, matching each purchase with a book donation. Each sale generates funds for literacy and education initiatives in the U.S., the UK, and around the world. Since its launch in 2003, Better World Books has raised $33 million for libraries and literacy, donated over 32 million books, and reused or recycled more than 397 million books.…
Seller's business information
Better World Books Marketplace, Inc.
55740 Currant Road
Mishawaka, IN U.S.A. 46545
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