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May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1844777707I4N00
Over 160 wonderfully flavoured Greek recipes, including tasty classics and popular modern dishes, using traditional techniques and ingredients. Features everything from simple meze favourites, such as Hummus and Fried Squid, to more sumptuous feasts, such as Moussaka and Filo-wrapped Fish.
About the Author: Rena Salaman was born and grew up in Athens. She has written several books, including the classic Greek Food, The Cooking of Greece and Turkey, and Healthy Mediterranean Cooking. Jan Cutler is a freelance editor and food writer. She is passionate about cooking inspired by her Mediterranean travels, especially to Greece.
Title: Complete Book of Greek Cooking
Publisher: Hermes House
Publication Date: 2011
Binding: Paperback
Condition: Very Good
Dust Jacket Condition: No Jacket