From lizzyoung bookseller, Stamford, CT, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 09 September 2011
About this Item
314 pages. 21 x 14.5 cm. Introduction by Clifton Fadiman. A feast of cheese recipes, legends, anecdotes and history by the same Bob Brown who, with his wife Eleanor, composed Culinary Americana. Interior clean and crisp, dust wrapper rubbed at edges. In protective mylar cover. Yellow cloth covered boards. Fine, in good dust wrapper. Seller Inventory # 3912
Bibliographic Details
Title: The Complete Book of Cheese
Publisher: Gramercy Publishing Company, New York
Publication Date: 1955
Binding: Hardcover
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