Cognitive Cooking With Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education Baker, Stephen; Hamm, Stephen; Porter, Todd; Cu-Porter, Diane and Rossini, Pennie

Cognitive Cooking With Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education Baker, Stephen; Hamm, Stephen; Porter, Todd; Cu-Porter, Diane and Rossini, Pennie

ISBN 10: 149262571X ISBN 13: 9781492625711
Published by Sourcebooks Inc, 2015
Language: English
Condition: New Hardcover

Sold by Aragon Books Canada, OTTAWA, ON, Canada

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New - Hardcover

Condition: New

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