Cognitive Cooking with Chef Watson : Recipes for Innovation from IBM & the Institute of Culinary Education
Published by IBM Corporation, USA, 2015
- Hardcover
- Used
Seller: Leura Books, Bowral, NSW, AustraliaLeura Books
AbeBooks seller since May 9, 2001
Condition: Used - Very good
£ 10.98
Quantity: 1 available
Add to basketItem description from seller
Take Your Cooking to a Whole New Level with Chef Watson and the Institute of Culinary Education! You don't have to be a culinary genius to be a great cook. But when it comes to thinking outside the box, even the best chefs can be limited by their personal experiences, the tastes and flavour combinations they already know. That's why IBM and the Institute of Culinary Education teamed up to develop a groundbreaking cognitive cooking technology that helps cooks everywhere discover and create delicious recipes, utilising unusual ingredient combinations that man alone might never imagine. In Cognitive Cooking with Chef Watson, IBM's unprecedented technology and ICE's culinary experts present more than 65 original recipes exploding with irresistible new flavours. Together, they have carefully crafted, evaluated and perfected each of these dishes for "pleasantness" (superb taste), "surprise" (innovativeness) and a "synergy" of mouthwatering ingredients that will delight any food lover. Sprinkled throughout the book are cooking tips from the pros at ICE, entertaining anecdotes on the various stages of IBM and ICE's collaboration and ideas for home cooks to expand their repertoires or spice up current favourites. From Chef Watson's first recipe ever, the Spanish Almond Crescent, to Creole Shrimp-Lamb Dumplings, Italian-Pumpkin Cheesecake, and Hoof-and-Honey Ale, Cognitive Cooking with Chef Watson introduces home cooks and professional chefs to a whole new world of culinary possibilities. 232 pages. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cookery, Food & Wine; Cooking, Wine & Dining; Inventory No: 258569. This book is extra heavy, and may involve extra shipping charges to some countries. …
Seller Inventory # 258569
Bibliographic details
- Title
- Cognitive Cooking with Chef Watson : Recipes for Innovation from IBM & the Institute of Culinary Education
- Author
- IBM & the Institute of Culinary Education
- Publisher
- IBM Corporation, USA
- Publication year
- 2015
- Condition
- Very Good
- Binding
- Hardcover (Printed Boards)
- Seller catalogs
- Cookery, Food & Wine
Shipping rates from Australia to U.S.A.
| Item | 10 to 15 business days | 7 to 12 business days |
|---|---|---|
| First item | £ 25.84 | £ 44.29 |
Payment methods
Specialty
Quality Preloved, Australiana, Art & Architecture, Rare & Collectible, Puffin, PenguinSeller's business information
Leura Books
PO Box 1524
Bowral, NSW Australia 2576
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