A Cocktail in Paris: 65 Recipes for Oh So Chic Cocktails & Bar Bites

Gladwin, Laura

ISBN 10: 1788795814 ISBN 13: 9781788795814
Published by Ryland Peters & Small, 2024
Used Hardcover

From ThriftBooks-Atlanta, AUSTELL, GA, U.S.A. Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

AbeBooks Seller since 24 March 2009

This specific item is no longer available.

About this Item

Description:

May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1788795814I4N00

Report this item

Synopsis:

A Cocktail in Paris transports you to the elegant world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists.

Is there any better city to drink in than Paris? Whether you're sipping a Mimosa over brunch on a terrace on the Boulevard Montparnasse, enjoying an Américano before dinner at Les Deux Magots or indulging in a late-night cognac digestif at Harry's Bar, the drinking holes of the City of Light have been working their magic for decades. A Cocktail in Paris features 50 recipes divided into chapters covering all-day cocktails; aperitifs; gin and vodka-based cocktails; rum, Cognac and whisky-based cocktails; and digestifs and late-night classics; along with 15 recipes for the most soignée small bites to serve alongside them. You'll find Belle Epoque classics from the heyday of the Moulin Rouge, like the original Champagne Cocktail, alongside the drinks beloved by Ernest Hemingway during les années folles of the 1920s. During the Prohibition era in the US, many bartenders left New York to set up bars in Europe, resulting in the now-legendary cocktail creations of Harry McElhone at Harry's New York Bar in Paris, such as the Bloody Mary and the Sidecar. Discover, too, the resurgence in popularity of cocktails in the modern-day bar scene of the Marais district. A Cocktail in Paris is also packed with tips on how to improve your cocktail-making prowess and fascinating stories from the days of decadence, helping you to capture the sophisticated spirit of golden-age Paris, that most inspiring city of cocktails.

About the Author:

Laura Gladwin trained at Leith’s School of Food and Wine and worked at one of London’s biggest party design companies, creating menus and devising cocktail lists for events. She now works as a writer and editor and lives in London.

"About this title" may belong to another edition of this title.

Bibliographic Details

Title: A Cocktail in Paris: 65 Recipes for Oh So ...
Publisher: Ryland Peters & Small
Publication Date: 2024
Binding: Hardcover
Condition: Very Good
Dust Jacket Condition: No Jacket

Top Search Results from the AbeBooks Marketplace

There are 27 more copies of this book

View all search results for this book