Cocina con setas
Language: Spanish
Published by ANAYA MULTIMEDIA, 2025
- Softcover
- New

Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
AbeBooks seller since February 27, 2001
Condition: New
£ 39.38
Quantity: 2 available
Add to basketItem description from seller
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Seller Inventory # V9788441551541
- Title
- Cocina con setas
- Author
- ANAYA MULTIMEDIA
- Publisher
- ANAYA MULTIMEDIA
- Publication year
- 2025
- Condition
- New
- Binding
- Soft cover
- Language
- Spanish
- ISBN 10
- 8441551545
- ISBN 13
- 9788441551541
Las setas llevan unidas al ser humano desde prácticamente el inicio de sus días. Saber más sobre su uso en las cocinas abre todo un mundo nuevo de colores, texturas, sabores y aromas. Conocer qué setas debes tener en tu despensa, cómo conservarlas, cómo adquirirlas y los requisitos que deben cumplir las setas comercializadas mejorará sin duda tus capacidades culinarias.
Y es que se pueden usar de formas muy diferentes. Dependiendo de la especie, pueden prestarse a unos u otros tipos de elaboraciones culinarias. Además, al final del viaje de este libro encontraremos diferentes tipos de elaboraciones con sus correspondientes recetas, que pueden servir e inspirar en futuras creaciones gastronómicas, pero, esta vez, con setas.
En definitiva, esta es una obra que intenta abordar el mundo de la gastronomía micológica con una visión global. No se trata solo de saber cocinar e integrar a las setas en las creaciones culinarias de cualquier cocinero o chef, sino que además es necesario conocer las propias características culinarias y organolépticas de cada seta, para poder explotar al máximo todo su potencial gastronómico.
"Synopsis" may belong to another edition of this title.
About the Author
Javier Marcos es licenciado en biología y en bioquímica, máster universitario en agrobiotecnología, presidente fundador de la asociación cultural, botánica y micológica "Morchella" de Cuenca, y miembro de la Sociedad Ibérica de Micología (S.I.M.). Ha impartido muchísimas conferencias y colaborado en un gran número de publicaciones sobre micología.
José Antonio Galiana Torres es pastelero de profesión y un gran amante de la micología, es socio fundador de la Asociación Micológica de Castellón. Colabora en varios programas de televisión, también ha impartido clases de cocina en la cátedra de gastronomía de la UJI y en cursos de Cook Lovers cocinando con setas en Gasma. Ha publicado numerosas recetas en redes y revistas como chef micológico.
"About the title" may belong to another edition of this title.
Kennys Bookshop and Art Galleries Ltd.
Galway, GY, Ireland
AbeBooks seller since February 27, 2001
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Kennys.ie is the largest exporter of books from Ireland currently exporting to approximately 100 countries around the world. Kennys Bookshop houses hundreds of thousands of books and specialises in collection development and library services, supplying booksellers and state and university libraries on a global scale including the U.S.A.,Japan and Europe. Kennys.ie is Ireland's Largest Online Bookshop.
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