The Chinese Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of China

Language: English

Published by Thunder Bay Pr, 1994

1571450068 / 9781571450067

  • Hardcover
  • New
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Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd

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Hardcover

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In shrink wrap. Looks like an interesting title.

Seller Inventory # Q-1571450068

Title
The Chinese Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of China
Author
Mark, William; Rolnick, Harry; Passmore, Jacki
Publisher
Thunder Bay Pr
Publication year
1994
Condition
New
Binding
hardcover
Language
English
ISBN 10
1571450068
ISBN 13
9781571450067
Item weight
70 ounces
Dimensions
10x0x13

BennettBooksLtd

Los Angeles, CA, U.S.A.

5-star seller

AbeBooks seller since April 17, 2008

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BennettBooksLtd

CA, U.S.A.