Chesapeake Bay Cooking: The Companion Cookbook to the Public Television Series. This item is unavailable.
24 ratings by Goodreads
Language: English
Published by Broadway Books, 1998
- Hardcover
- Used
Seller: Aspen Book Co., Denver, CO, U.S.A.Aspen Book Co.
5-star seller
AbeBooks seller since January 29, 2025
Unavailable
Hardcover
Condition: Used - Good
£ 3.77
Item description from seller
A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteedâbut the story's all there.
Seller Inventory # PKV.0767900286.G
- Title
- Chesapeake Bay Cooking: The Companion Cookbook to the Public Television Series
- Author
- Shields, John
- Publisher
- Broadway Books
- Publication year
- 1998
- Condition
- good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0767900286
- ISBN 13
- 9780767900287
Celebrating the Chesapeake Bay area, the companion book to the twenty-six-part public television series offers 150 recipes gathered from fishermen, farmers, country-inn chefs, and neighborhood cooks for crabs, Maryland fried chicken, and other favorites. $25,000 ad/promo. TV tie-in.
"Synopsis" may belong to another edition of this title.
About the Author
John Shields, author of The Chesapeake Bay Cookbook and The Chesapeake Bay Crab Cookbook, lives in Baltimore, Maryland. He can also be found on the World Wide Web at www.charm.net/~mrcrabby. A portion of his royalties from this book will be donated to the conservation/environmental organization, the Chesapeake Bay Foundation.
"About the title" may belong to another edition of this title.
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