Chemosensory Systems in Mammals, Fishes, and Insects

Language: English

Published by Springer, 2009

354069918X / 9783540699187

Series: Book 24 of 66 - Results and Problems in Cell Differentiation

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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Druck auf Anfrage Neuware - Printed after ordering - The sense of smell has an essential role in locating food, detecting predators, navigating, and communicating social information. Accordingly, the olfactory system has evolved complex repertoires of receptors to face these problems. Although the sense of taste has less far-reaching tasks, they are every bit as essential for the animals well-being, allowing it to reject toxic materials and to select nutritionally valuable food. The last decade has seen a massive advance in understanding the molecular logic of chemosensory information processing, beyond that already achieved in the rst few years following Linda Bucks discovery of odorant receptors. Shortly afterwards, the major principles of olfactory representation had been established in mammals as the one neuron/ one receptor rule and the convergence of neurons, which express the same receptor, onto individual modules in the olfactory bulb. In recent years, such studies have been extended to lower vertebrates, including shes and other phyla, i. e. , arthropods, worms, and insects, showing both the general validity of these concepts and some exceptions to the rule. In parallel, hallmarks of the molecular logic of taste sensation have been deciphered and found to differ in interesting ways from those of smell sensation.…

Seller Inventory # 9783540699187

Title
Chemosensory Systems in Mammals, Fishes, and Insects
Author
Wolfgang Meyerhof
Publisher
Springer
Publication year
2009
Condition
Neu
Binding
Buch
Language
English
ISBN 10
354069918X
ISBN 13
9783540699187
Item weight
588 grams
Dimensions
241x160x22 mm
Series
Book 24 of 66: Results and Problems in Cell Differentiation

AHA-BUCH GmbH

Einbeck, Germany

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AbeBooks seller since August 14, 2006

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