Chef's Guide to Meat, Poultry & Seafood : a QuickStudy Laminated Reference
Language: English
Published by Barcharts Publishing, Quickstudy Reference Guides Aug 2024, 2024
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
AbeBooks seller since August 14, 2006
Condition: New
£ 6.91
Quantity: 2 available
Add to basketItem description from seller
Neuware - Every tip and trick you need in 6 digital pages. Know the cuts of meat, expected taste, and cooking method for the tenderness and flavor you need to bring out the best of your proteins for you, family and friends. How should seafoods or meats look and smell when you are shopping, what contaminants might be present, plus what is the safest and best option for food storage before cooking, and after, ensuring your leftovers are as good as they were the first time We do not bury the answers you need in a book, we give you charts and bulleted breakdowns for more answers per page than any book or website in a design that helps you find answers fast. Get the most out of your meats, for much less than you paid for just one meal - that's a great investment. 6 page digital guide includes: Proteins & Health Cooking Animal ProteinsRoasting ChartBeef & Veal Shopping, Preparing, Cooking, StoringPork Shopping, Preparing, Cooking, StoringLamb Shopping, Preparing, Cooking, StoringPoultry Shopping, Preparing, Cooking, StoringSeafood Shopping, Preparing, Cooking, StoringWhat's for Dinner Dinner Meat Pairing ChartExotic Meats Exotic Meat ChartShopping, Preparing, Cooking, StoringTastes that Surprise Kofta MeatballsVietnamese Caramel-Coated FishFish CevicheJamaican Goat CurryChinese Char Siu PorkCuban Ropa ViejaBobotieHungarian Chicken Paprikash.…
Seller Inventory # 9781423241768
- Title
- Chef's Guide to Meat, Poultry & Seafood : a QuickStudy Laminated Reference
- Author
- Kathleen Grathwol
- Publisher
- Barcharts Publishing, Quickstudy Reference Guides Aug 2024
- Publication year
- 2024
- Condition
- Neu
- Binding
- sonst. Bücher
- Language
- English
- ISBN 10
- 1423241762
- ISBN 13
- 9781423241768
- Edition
- 2nd Edition
- Item weight
- 69 grams
- Dimensions
- 290x215x2 mm
6 page digital guide includes:
- Proteins & Health
- Cooking Animal Proteins
- Roasting Chart
- Beef & Veal
- Shopping, Preparing, Cooking, Storing
- Pork
- Shopping, Preparing, Cooking, Storing
- Lamb
- Shopping, Preparing, Cooking, Storing
- Poultry
- Shopping, Preparing, Cooking, Storing
- Seafood
- Shopping, Preparing, Cooking, Storing
- What's for Dinner?
- Dinner Meat Pairing Chart
- Exotic Meats
- Exotic Meat Chart
- Shopping, Preparing, Cooking, Storing
- Tastes that Surprise
- Kofta Meatballs
- Vietnamese Caramel-Coated Fish
- Fish Ceviche
- Jamaican Goat Curry
- Chinese Char Siu Pork
- Cuban Ropa Vieja
- Bobotie
- Hungarian Chicken Paprikash
"Synopsis" may belong to another edition of this title.
Shipping rates from Germany to U.S.A.
| Item | 7 to 10 business days | 5 to 7 business days |
|---|---|---|
| First item | £ 29.74 | £ 38.24 |
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Das Unternehmen AHA-BUCH GmbH: Seit der Gründung von AHA-BUCH im Juli 2005 ist unser Hauptziel, zufriedenen Kunden so schnell und so preisgünstig wie möglich ihren Bücherwunsch zu erfüllen. Unsere Firma beschäftigt 16 Mitarbeiter, die nur ein Ziel kennen: den Kunden und seine Wünsche! Auf über 3700 m2 Fläche haben wir über 100.000 Bücher, Modernes Antiquariat und Spiele auf Lager.
Specialty
Kinderbücher & Kinderhör Casetten, German Books, Software, Natur & Tiere, Ratgeber, Sachbücher, Englische Bücher, Medizin & Gesundheit, Universität & StudiumSeller's business information
AHA-BUCH GmbH
Garlebsen 48
Einbeck, Germany 37574
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Seller Info:
AHA-BUCH GmbH
represented by the managing director Christel Glass
Garlebsen 48
37574 Einbeck
Deutschland
Telefon: 055639996039
Telefax: 055639995974
E-Mail: abebooks@aha-buch.de
USt-IdNr.: DE261904229
registered at Commercial register Amtsgerichtes Göttingen
Handelsregisternummer HRB 200691
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