Chef's Compendium of Professional Recipes, The

Language: English

Published by Butterworth-Heinemann, Oxford, 1978

0750604905 / 9780750604901

  • Hardcover
  • Used
See all details
Heritage seller

Seller: Books & Bygones, Reading, United KingdomBooks & Bygones

4-star seller

AbeBooks seller since May 27, 1999

View this seller's items
Hardcover

Condition: Used - Good

£ 6.00

£ 22.95 shipping 
Ships from United Kingdom to U.S.A.

Quantity: 1 available

Add to basket
Free 30-day returns

Item description from seller

340 pages. Some rubbing to spine ends. Owner's name to inside board. This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted to meet the needs and conditions of the busy professional kitchen. Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included. Size: 8vo - over 7¾" - 9¾" tall.

Seller Inventory # 27046

Title
Chef's Compendium of Professional Recipes, The
Author
Fuller, John & Renold, Edward
Publisher
Butterworth-Heinemann, Oxford
Publication year
1978
Condition
Good
Dust jacket
No Jacket
Book Type
Book
Binding
Hardcover
Language
English
ISBN 10
0750604905
ISBN 13
9780750604901
Edition
Reprint with Revisions.
Seller catalogs
ABE ADD, Cookery, Cookery - History and Reference

Books & Bygones

Reading, United Kingdom

4-star seller

AbeBooks seller since May 27, 1999

Shipping rates from United Kingdom to U.S.A.

Item14 to 45 business days5 to 10 business days
First item£ 22.95£ 30.95
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.

Payment methods

  • Visa
  • Mastercard
  • American Express
  • Apple Pay
  • Google Pay

Store description

A member of ABE since 1983 we have over 13,000 books in stock - covering hundreds of subjects. We have over 4,500 cookery and food, which is our main interest. Our Websites are www.booksbygones.com and www.oldandvintagecookbooks.co.uk

Specialty

Science Fiction (mainly paperbacks), Railway, Cookery (our speciality), Sport (Fishing/Cricket/Football/Rugby), Childrens, Art & Craft, Biography, Murder, Mystery & Crime Fiction / True Crime, Large General Stock

Seller's business information

Books & Bygones

United Kingdom