The Carp : Biology and Culture

Language: English

Published by Springer London Apr 1999, 1999

1852331186 / 9781852331184

Series: Book 9 of 408 - Springer Praxis Books

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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Hardcover

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Neuware - As a group, carp provide 4 million metric tonnes of fish annually - over a quarter of all fish culture worldwide. For the first time, a book is available in English that concentrates solely on the carp as an economic rather than an ornamental fish with a panel of international experts producing a comprehensive, practical volume about carp production and management. Starting with a brief look at the biology of cyprinids, the book then discusses the methods and management of carp farming, from water quality to the economics of fish production in ponds. Novel methods to improve stock, including genetic engineering, are covered and case studies give added value to the text. As carp farming turns from traditional to intensive methods, farmers, researchers and technicians in industry will welcome this benchmark volume, which also is a valuable reference book for graduate and postgraduate students and lecturers in aquaculture.

Seller Inventory # 9781852331184

Title
The Carp : Biology and Culture
Author
R. Billard
Publisher
Springer London Apr 1999
Publication year
1999
Condition
Neu
Binding
Buch
Language
English
ISBN 10
1852331186
ISBN 13
9781852331184
Item weight
844 grams
Dimensions
246x172x23 mm
Series
Book 9 of 408: Springer Praxis Books

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

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Einbeck, Germany 37574