Canning and Preserving for Beginners: The Complete Guide to Can and Preserve any Food in Jars, with Easy and Tasty Recipes. Learn how to Preserve and Cook Veggies, Fruit, Meat, Poultry, Fish and More

Bayne, Vivian

10 ratings by Goodreads

Language: English

Published by Publinvest LLC, 2020

1954151004 / 9781954151000

  • Softcover
  • New
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Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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Softcover

Condition: New

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Print on Demand pp. 164.

Seller Inventory # 26386329177

Title
Canning and Preserving for Beginners: The Complete Guide to Can and Preserve any Food in Jars, with Easy and Tasty Recipes. Learn how to Preserve and Cook Veggies, Fruit, Meat, Poultry, Fish and More
Author
Bayne, Vivian
Publisher
Publinvest LLC
Publication year
2020
Condition
New
Binding
Soft cover
Language
English
ISBN 10
1954151004
ISBN 13
9781954151000

Books Puddle

Woodside, NY, U.S.A.

4-star seller

AbeBooks seller since November 22, 2018

Shipping rates within U.S.A.

Item12 to 19 business days12 to 14 business days
First item£ 3.00£ 5.25
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I mainly carry imported books from South East Asia / South Asia for readers of all Age Groups.

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South Asian and South East Asian Culture, Religion, Art etc

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PLETOS INC

6931 51st Avenue, WOODSIDE
Woodside, NY U.S.A. 11377