THE COOK'S ORACLE; and Housekeeper's Manual. Containing Receipts for Cookery, and Directions for Carving. Also, the Art of Composing the Most Simple and Most Highly Finished Broths, Gravies, Soups, Sauces, Store Sauces, and Flavouring Essences; Pastry, Preserves, Puddings, Pickles, &c. With a Complete System of Cookery for Catholic Families

William Kitchiner

Published by J. & J. Harper, New York, 1833
Condition: Used Hardcover

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Used - Hardcover

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