Title: COOKING WITH MYRNA ROSEN
Publisher: Howard Timmins Publishers, Cape Town, South Africa
Publication Date: 1981
Binding: Hard Cover Pictorial Boards
Illustrator: Color Photographs
Book Condition: Very Good
Dust Jacket Condition: Very Good
Edition: Sixth Impression.
Dust jacket has light edge wear, text is rubbed along bottom edge, otherwise clean and well bound. Myrna Rosen has included family recipes from three generations as well as dishes of international cuisine. Her mother, Mercia Fine was a superb cook. She was the youngest of five sisters who helped their mother, Lithuanian born Leah Chait, run a restaurant in Johannesburg when it was just a South African gold rush town. Size: 7.5 x 10 " 192 Pages (1.5 kg). Bookseller Inventory # 56099
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AbeBooks Bookseller Since: 06 August 1999
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250 Island Highway East
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Store Description: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels