COOKING FROM MAINLAND CHINA 158 Authentic Recipes from The People's Republic of China

Sumi Hatano (Editor) / Translation by Stella Lau Fessler

ISBN 10: 0812053753 ISBN 13: 9780812053753
Published by Barron's, Woodbury, New York, 1979
Language: English
Condition: Used - Near fine Hardcover

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Used - Hardcover

Condition: Used - Near fine

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