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COOKING MADE EASY A Domestic Science Course for Users of Monarch Pastry Flour

Scott, Anna Lee

Published by Maple Leaf Mills Limited, Canada, 1947
Condition: Good Hardcover
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AbeBooks Seller Since 06 August 1999

About this Item

Cover has edge wear and small stains. Some small stains in text. Copyright 1947 Maple Leaf Milling Co. Ltd. Canada. These lessons cover all of the branches of cookery that are considered most important by the majority of Canadian women. A number of the lessons deal with the various departments of flour cookery. Written with the war bride in mind. Size: 6 X 8 3/4 " 132 Pages. Bookseller Inventory # 72541

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Bibliographic Details

Title: COOKING MADE EASY A Domestic Science Course ...

Publisher: Maple Leaf Mills Limited, Canada

Publication Date: 1947

Binding: Hard Cover Decorated Boards

Book Condition: Good

Store Description

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

Valerie Bradshaw
250 Island Highway East

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