Bubby's Homemade Pies. This item is unavailable.
39 ratings by Goodreads
Language: English
Published by Houghton Mifflin Harcourt, 2007
- Hardcover
- Used

Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
5-star seller
AbeBooks seller since July 2, 2009
Unavailable
Hardcover
Condition: Used - Very good
£ 6.49
Item description from seller
Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0764576348I4N10
- Title
- Bubby's Homemade Pies
- Author
- Ron Silver; Jen Bervin
- Publisher
- Houghton Mifflin Harcourt
- Publication year
- 2007
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0764576348
- ISBN 13
- 9780764576348
- Illustrator
- Zechel, Elizabeth
- Item weight
- 2.08 pounds
"One of my fondest childhood memories is of my aunt's pies cooling on the window sill, while father sat with his deputy ...wait ...that might be Opie Taylor. If you love pie, and I can only assume you do, Bubby's pies are the best. I'm eating one right now." --Jon Stewart "I almost ate the book! If my bubby made pies like this, I'd weigh 400 pounds." --Billy Crystal "If a pie cooling in a country breeze is your idea of baking nirvana, with its golden crust and juicy filling beckoning, then the delightful recipes in Bubby's Homemade Pies will guide you toward that goal and, perhaps, initiate the appearance of 'Pie of the Month' at your house. Now wouldn't that be a sweet and welcoming sight?" --Lisa Yockelson, award-winning author of Baking by Flavor and ChocolateChocolate "My dad always says, 'Save your fork, there's pie!'" --Kate Douglass, owner of The Spotted Pig
"Synopsis" may belong to another edition of this title.
About the Author
Ron Silver was cooking breakfasts at New York City's Restaurant Florent when he became obsessed with baking pies. In 1990, he launched Bubby's Pie Company, and it soon became a beloved downtown institution. Ron opened a Brooklyn branch of Bubby's in 2003. Jen Bervin comes from a long line of pie bakers in the Midwest and has been hosting pie socials since 1999.
"About the title" may belong to another edition of this title.