Brunch at Bobby's: 140 Recipes for the Best Part of the Weekend

Flay, Bobby, Banyas, Stephanie, Jackson, Sally

Published by Clarkson Potter
ISBN 10: 0385345895 / ISBN 13: 9780385345897
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Num Pages: 256 pages, 75-100 4c photos. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 212 x 238 x 24. Weight in Grams: 1000. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Bookseller Inventory #

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Synopsis: At long last, Bobby shares his simplest, most sought-after recipes?while still delivering his signature intense flavors.
 
Bobby Flay is best known for his skills at the grill, but since 2010 he has also been sharing his other passion with television viewers: brunch. In Brunch @ Bobby?s he includes 125 recipes for his favorite meal. Starting with the lip-smacking cocktails we have come to expect from Bobby?both spiked and virgin, along with hot and iced coffees and teas?he then works his ways through eggs; pancakes, waffles, and French toast (along with flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sautéed Collard Green Omelettes, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch.

Product Description: At long last, Bobby shares his simplest, most sought-after recipes?while still delivering his signature intense flavors.
 
Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch @ Bobby?s he includes 140 recipes starting with the lip-smacking cocktails, both spiked and virgin, that we have come to expect from him, along with hot and iced coffees and teas. He then works his ways through eggs; pancakes, waffles, and French toast (including flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sautéed Bitter Green Omelets, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch.

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Title: Brunch at Bobby's: 140 Recipes for the Best ...
Publisher: Clarkson Potter


Book Condition: New

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Flay, Bobby, Banyas, Stephanie, Jackson, Sally
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Book Description Clarkson Potter, 2015. Book Condition: Used. This Book is in Good Condition. Clean Copy With Light Amount of Wear. 100% Guaranteed. Summary: At long last, Bobby shares his simplest, most sought-after recipes--while still delivering his signature intense flavors. Bobby Flay is best known for his skills at the grill, but since 2010 he has also been sharing his other passion with television viewers: brunch. In "Brunch @ Bobby's "he includes 125 recipes for his favorite meal. Starting with the lip-smacking cocktails we have come to expect from Bobby--both spiked and virgin, along with hot and iced coffees and teas--he then works his ways through eggs; pancakes, waffles, and French toast (along with flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sauteed Collard Green Omelettes, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch. Bookseller Inventory # ABE_book_usedgood_0385345895

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Book Description Clarkson Potter, 2015. Book Condition: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: At long last, Bobby shares his simplest, most sought-after recipes--while still delivering his signature intense flavors. Bobby Flay is best known for his skills at the grill, but since 2010 he has also been sharing his other passion with television viewers: brunch. In "Brunch @ Bobby's "he includes 125 recipes for his favorite meal. Starting with the lip-smacking cocktails we have come to expect from Bobby--both spiked and virgin, along with hot and iced coffees and teas--he then works his ways through eggs; pancakes, waffles, and French toast (along with flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sauteed Collard Green Omelettes, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch. Bookseller Inventory # ABE_book_new_0385345895

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