The Bride & Groom's Menu Cookbook. This item is unavailable.
Language: English
Published by Broadway, 2002
- Hardcover
- Used
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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Unavailable
Hardcover
Condition: Used - As new
£ 5.01
Item description from seller
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0767906152I2N00
- Title
- The Bride & Groom's Menu Cookbook
- Author
- Abigail Kirsch; Susan M. Greenberg
- Publisher
- Broadway
- Publication year
- 2002
- Condition
- As New
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0767906152
- ISBN 13
- 9780767906159
- Item weight
- 2.07 pounds
Accompanied by tips, tecniques, and a complete list of essential kitchen items, an enchanting cookbook helps newlyweds to start their own traditions as they celebrate their first years together and features an abundance of ideas and recipes, both casual and formal, for any occasion that are arranged seasonally, from Winter Fisherman's Chowder to Vegetarian Supper on the Grill.
"Synopsis" may belong to another edition of this title.
About the Author
ABIGAIL KIRSCHs renowned catering sites are located in Manhattan and Westchester County, and at the New York Botanical Garden. Trained at the Culinary Institute of America and Le Cordon Bleu, she is the past president of the New York and international chapters of Les Dames dEscoffier. Susan M. Greenberg, her sister-in-law, is a professional freelance writer. Kirsch lives in Pound Ridge, New York, and Greenberg lives in Stamford, Connecticut. Together they also wrote The Bride and Grooms First Cookbook
"About the title" may belong to another edition of this title.
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