The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters
Language: English
Published by Quarry Books, 2011
- Softcover
- Used
Seller: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby
AbeBooks seller since September 15, 2017
Condition: Used - Very good
£ 4.76
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- Title
- The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters
- Author
- Allyn, Matt, Koch, Greg
- Publisher
- Quarry Books
- Publication year
- 2011
- Condition
- Very Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1592537316
- ISBN 13
- 9781592537310
Brewing craft and artisanal beer has become a labor of love for enthusiasts and epicures the world over, with new people joining the ranks every year. The Brewer’ s Apprentice is a behind-the-scenes guide to all aspects of this ancient art. However, instead of simply sharing brewing recipes, tasting guides, or buying recommendations as many other books do, our book gives readers unique insights into craft brewing culture, and lets the “ masters” share their own expertise. In a series of in-depth profiles, the legends, innovators, and rising stars of the beer world share their deep reserves of brew knowledge, insider tips, recipes, and more. Inside you’ ll learn: sourcing the best ingredients, brewing “ locally” and seasonally, farm-to-table brewing, fine-tuning your home-brewing skills, brewing chemistry, nontraditional ingredients, barrel-aging beers, and extreme brews, meads, lambics, ciders and other classic brews.
"Synopsis" may belong to another edition of this title.
About the Author
Matt Allyn is a freelance writer living, drinking, and brewing in Allentown, PA. He's a certified beer judge, and has been homebrewing award-winning beers for five years. His writing has been published in Men's Health, Draft, Runner's World, and Bicycling.
"About the title" may belong to another edition of this title.
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Half Price Books, Records, Magazines, Inc.
5803 East Northwest Highway
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