The Brewer's Analyst: A Systematic Handbook Of Analysis Relating To Brewing And Malting - Giving Details Of Up-to-date Methods Of Analysing All Materials Used, And Products Manufactured, By Brewers An

R Douglas Bailey

Published by Kegan Paul, Trench, Trubner & Co, 1907

About this Item

1907. No Edition Remarks. 423 pages. No dust jacket. Red cloth with gilt lettering to spine and front board. Includes tipped-in card of A. H. R. Christian, Brewer at Archibald Arrol & Sons, to front free endpaper. Contains 22 black & white illustrative plates. Pages remain bright and clear with minimal tanning and foxing. More pronounced to endpapers, pastedowns and text block edges. Noticeable cracking to gutters and hinges, with exposed netting. Binding is weakened. Boards have heavy edge-wear with bumping to corners, crushing to spine ends and rub wear all over. Tear to cloth and small split to spine at rear joint. Some fraying to cloth at spine ends. Book has a marked forward lean. Gilt lettering is somewhat dulled.

Seller Inventory # 1730987861MHA

Bibliographic Details

• Title: The Brewer's Analyst: A Systematic Handbook Of Analysis Relating To Brewing And Malting - Giving Details Of Up-to-date Methods Of Analysing All Materials Used, And Products Manufactured, By Brewers An
• Publisher: Kegan Paul, Trench, Trubner & Co
• Publication Date: 1907
• Binding: Hardcover
• Condition: Fair
• Seller catalogs:
  • General Non-Fiction