Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads

Norman, David

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Language: English

Published by Ten Speed Press, Berkeley, CA, 2019

1607749254 / 9781607749257

  • Hardcover
  • Used
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Seller: Montana Book Company, Fond du Lac, WI, U.S.A.Montana Book Company

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Condition: Used - Very good

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Item description from seller

244 pp. Tightly bound. Corners not bumped. Text is free of markings. No ownership markings. Published without dust jacket. Remainder mark on bottom fore-edge. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.

Seller Inventory # 095435

Title
Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads
Author
Norman, David
Publisher
Ten Speed Press, Berkeley, CA
Publication year
2019
Condition
Very Good
Dust jacket
Published Without Dust Jacket
Binding
Hardcover
Language
English
ISBN 10
1607749254
ISBN 13
9781607749257
Dimensions
4to - over 9¾" - 12" tall

Montana Book Company

Fond du Lac, WI, U.S.A.

5-star seller

AbeBooks seller since June 6, 2002

Shipping rates within U.S.A.

Item5 to 14 business days3 to 7 business days
First item£ 2.94£ 8.84
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Specialty

Mathematics, Literature and Literary Criticism, Art and Architecture, Economics, Philosophy, Science, American History, University Press Books, European History, Religion

Seller's business information

Montana Book Company

WI, U.S.A.