Braises and Stews: Everyday Slow-Cooked Recipes
Tori Ritchie
ISBN 10: 0811860558 ISBN 13: 9780811860550
Published by Chronicle Books, 2006
Used
Hardcover
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World of Books (was SecondSale), Montgomery, IL, U.S.A.
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About this Item
Description:
Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00094751271
Synopsis:
Remember those unbelievably good smells coming from grandma's kitchen as she made her treasured recipes for slow-cooked pot roasts, short ribs, and stews? "Braises and Stews" brings modern convenience and style to good old-fashioned comfort food that is good for family dinners, good for parties, and good for you! Organized by main ingredients, this handy book serves up the secrets for making tantalizing one-pot meals incorporating recipes for beef and veal, pork and lamb, poultry, and fish and shellfish, as well as vegetables and accompaniments.
About the Author:
Tori Ritchie is a San Francisco-based food writer and host of CBS's Five-Minute Cooking School.
New York photographer Ben Fink's work has appeared in Saveur, Food & Wine, and Bon Appétit magazines.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Braises and Stews: Everyday Slow-Cooked ...
Publisher: Chronicle Books
Publication Date: 2006
Binding: Hardcover
Condition: Good
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Braises and Stews: Everyday Slow-Cooked Recipes
Published by
Chronicle Books, 2006
ISBN 10: 0811860558
ISBN 13: 9780811860550
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