Bocuse in Your Kitchen: Simple French Recipes for the Home Chef
Bocuse, Paul
ISBN 10: 2080305603 ISBN 13: 9782080305602
Published by Flammarion, 2007
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Hardcover
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About this Item
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Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00095671769
Synopsis:
Bocuse in Your Kitchen contains no recipes involving black truffles, caviar, or foie gras. Instead, author and world-renowned chef Paul Bocuse has chosen only simple, classic French recipes that are easy to follow and prepare.According to the chef, “Simple fare is, in my opinion, the best―the kind that I love to prepare at home for my family and my friends,” and Bocuse in Your Kitchen teaches even the most inexperienced of cooks how to share his flair for good food.
About the Author: Paul Bocuse holds three Michelin stars and is renowned as one of the world's preeminent chefs. The restaurant he opened in 1982 with Roger Verge and Gaston Lenôtre at Disney World's Epcot Center serves many of the recipes in this book and attracts over one million customers annually. His annual award, Bocuse d'Or, is one of the most coveted in gastronomy
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Bibliographic Details
Title: Bocuse in Your Kitchen: Simple French ...
Publisher: Flammarion
Publication Date: 2007
Binding: Hardcover
Condition: Good
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Bocuse in Your Kitchen : Simple French Recipes for the Home Chef
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Rizzoli International Publications, Incorporated, 2007
ISBN 10: 2080305603
ISBN 13: 9782080305602
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Bocuse in Your Kitchen : Simple French Recipes for the Home Chef
Published by
Rizzoli International Publications, Incorporated, 2007
ISBN 10: 2080305603
ISBN 13: 9782080305602
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