Bittersweet: Lessons From My Mother's Kitchen
Language: English
Published by Bloomsbury Publishing PLC, 2011
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Good
£ 2.71
Quantity: 1 available
Add to basketItem description from seller
An unforgettable tale of family, food and love'Both a memoir and a moving tribute to McAllester's late mother.McAllester revisits his youth in this personal and heartfelt memoir' Image?The precision of his descriptions, his frankness, and his defiant irony . gives us a powerful portrait of a family's courage, tragedy and love' Rory StewartOn a sunny morning in May 2005, foreign correspondent Matt McAllester's mother, Ann, died unexpectedly of a heart attack, and despite having spent six years reporting on death and devastation from the world's most brutal war zones, he was pole-axed by grief. Pole-axed, and also astonished to be grieving for a woman who had been largely absent from his life, lost for two-and-a-half decades in her private world of madness.In the weeks and months that followed, Matt found himself poring over old family photos and letters, searching for the warm, quick-witted and beautiful woman he remembered from his earliest childhood, who had now vanished for the second time. But as he looked anew at her long-cherished collection of cookbooks, it occurred to him that the best way to find her again might be through something they both treasured: the food she had once lovingly prepared for her family before she was snatched away from them by illness.With the help of Elizabeth David, the cookery writer his mother most revered, Matt embarked on a culinary journey, returning from the front lines to cook Ann's much-loved recipes: from cassoulet, to spare ribs, to steak with Bordelaise sauce, to oeufs en cocotte, to strawberry ice cream - the source of one of his happiest memories. And for the first time he had someone to prepare these dishes for: his new wife, with whom he was trying to conceive a child.Bittersweet is McAllester's poignant account of rediscovering his mother's life, coming to terms with her death, and travelling towards a new future as a father. Powerful, affecting and interspersed with mouth-watering recipes, it is a moving testament to the healing power of cooking for those you love.…
Seller Inventory # 00034658931
- Title
- Bittersweet: Lessons From My Mother's Kitchen
- Author
- Matt Mcallester
- Publisher
- Bloomsbury Publishing PLC
- Publication year
- 2011
- Condition
- Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1408809605
- ISBN 13
- 9781408809600
An unforgettable tale of family, food and love
'Both a memoir and a moving tribute to McAllester's late mother...McAllester revisits his youth in this personal and heartfelt memoir' Image
'The precision of his descriptions, his frankness, and his defiant irony ... gives us a powerful portrait of a family's courage, tragedy and love' Rory Stewart
On a sunny morning in May 2005, foreign correspondent Matt McAllester's mother, Ann, died unexpectedly of a heart attack, and despite having spent six years reporting on death and devastation from the world's most brutal war zones, he was pole-axed by grief. Pole-axed, and also astonished to be grieving for a woman who had been largely absent from his life, lost for two-and-a-half decades in her private world of madness.
In the weeks and months that followed, Matt found himself poring over old family photos and letters, searching for the warm, quick-witted and beautiful woman he remembered from his earliest childhood, who had now vanished for the second time. But as he looked anew at her long-cherished collection of cookbooks, it occurred to him that the best way to find her again might be through something they both treasured: the food she had once lovingly prepared for her family before she was snatched away from them by illness.
With the help of Elizabeth David, the cookery writer his mother most revered, Matt embarked on a culinary journey, returning from the front lines to cook Ann's much-loved recipes: from cassoulet, to spare ribs, to steak with Bordelaise sauce, to oeufs en cocotte, to strawberry ice cream - the source of one of his happiest memories. And for the first time he had someone to prepare these dishes for: his new wife, with whom he was trying to conceive a child.
Bittersweet is McAllester's poignant account of rediscovering his mother's life, coming to terms with her death, and travelling towards a new future as a father. Powerful, affecting and interspersed with mouth-watering recipes, it is a moving testament to the healing power of cooking for those you love.
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About the Author
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World of Books (was SecondSale)
Montgomery, IL, U.S.A.
AbeBooks seller since December 20, 2007
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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