Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment 1ed. This item is unavailable.Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment 1ed

Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment provides the latest developments of leading biotechnologists and bioengineers. The book covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology, and focuses on the restoration and management of the rhizosphere, the biosphere, and the ecosystem with microbes for a sustainable future. It is designed to address various technical and application details of microorganisms and their products in biotechnology and bioengineering approaches. Users will find up-to-date knowledge that is beneficial to beginners, researchers, students, scientists, engineers, and industry stakeholders who can support the management of ecosystems through the use of microbes.

Planet Earth is undergoing an accelerated process of change associated with a wide range of anthropogenic phenomena. The future of these changes is uncertain, but there is general agreement that this negative development might be detrimental to our own survival. Although different environmental engineering strategies have been developed, none of them seem to address carbon dioxide accumulation, biosphere, and ecosystem safety. The rapidly increasing potential for the development of living systems through the biotechnology and bioengineering of microbes is a sustainable alternative to address safety issues.

• Addresses various technical and application details of microorganisms and their products for biotechnology and bioengineering approaches
• Brings together the ideas and latest developments of leading biotechnologists and bioengineers
• Covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology

Dr. Hemen Sarma is a Professor in the Department of Botany at Bodoland University, India, whose multidisciplinary research spans plant sciences, environmental sustainability, nanobiotechnology, and agriculture. His work advances understanding of plant-environment interactions and sustainable agricultural practices, focusing on emerging pollutants, plant-microbe interactions, and biochar technology.

Recognized internationally, Dr. Sarma was elected a Fellow of the Linnean Society of London and received the UNESCO-TWAS award for science popularization in the Global South. He is also acknowledged among the top 2% of most cited authors worldwide. His academic career spans over two decades, including a PhD in Botany with specialization in plant and environmental pollution from Gauhati University, India, and postdoctoral fellowships at institutions such as the University of Texas at El Paso, USA.

Dr. Sanket Joshi is currently a Professor at the Amity Institute of Microbial Technology, Amity University, Rajasthan, India. He has academic teaching and research experience of about 16 years, and industrial R&D experience of about 4 years in India and Oman. While working in Indian pharma companies, he undertook several turnkey projects. His current research interests encompass energy (In-situ/ex-situ microbial enhanced light/heavy oil recovery; chemical enhanced oil Recovery; biofuels), microbial products (biosurfactants, biopolymers, R&D and scale-up), and environmental bioremediation (crude oil pollution; analysis, mitigation and control of souring by Sulfate reducing bacteria; HPAM contaminated sites). He has about 125 scientific publications in international journals, book chapters, and conference proceedings, and two books to his credit. He is an Academic/Associate Editor for: Frontiers in Microbiology, PeerJ, Ecotoxicology (Springer), Petroleum Science and Technology (Springer), Biotech (Springer), and Open Biotechnology Journal; guest editor for Frontiers in Microbiology, Sustainability, Scientifica, and Open Biotechnology Journal.