Biofuels Bioenergy and Food Security: Technology Institutions and Policies 1ed:: Technology, Institutions and Policies
Language: English
Published by Academic Press, 2019
- Softcover
- New
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- Title
- Biofuels Bioenergy and Food Security: Technology Institutions and Policies 1ed:: Technology, Institutions and Policies
- Author
- Debnath Deepayan; Suresh Chandra Babu
- Publisher
- Academic Press
- Publication year
- 2019
- Condition
- Brand New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 012803954X
- ISBN 13
- 9780128039540
Biofuels, Bioenergy and Food Security: Technology, Institutions and Policies explores the popular 'Food versus Fuel' debates, discussing the complex relationship between the biofuel and agricultural markets. From the importance of bioenergy in the context of climate change, to the potentially positive environmental consequences of growing second generation biofuels crops, this book provides important insights into the impact of policy, the technical implementation and the resulting impact of biofuels. The discussion of existing issues hindering the growth of the cellulosic biofuel industry and their remedies are particularly relevant for policy makers and others associated with the biofuel industry.
Transferring information on bioenergy economy through the discussion of the current and emerging biofuel market, country specific case studies explain the existing biofuel policy and its consequences to both the energy and agricultural markets. Economic simulation models explain the future of the bioenergy markets.
Biofuels, Bioenergy and Food Security: Technology, Institutions and Policies is an invaluable resource to the students, scientific community, policy makers, and investors in the bioenergy industry. Students will benefit from a variety of perspectives on major societal questions in context of the interaction between food security and bioenergy. Its review of existing literature on the biofuel marker, investment opportunities, and energy independence provides a broad overview to allow informed decision making regarding the industry.
"Synopsis" may belong to another edition of this title.
About the Author
Suresh Chandra Babu is a senior fellow and a program leader at the International Food Policy Research Institute (IFPRI) in Washington, D.C and extraordinary professor of agricultural economics at the University of Pretoria, South Africa. Before joining IFPRI as a research fellow in 1992, Dr. Babu was a research economist at Cornell University. He has published 20 books and monographs and more than 100 peer-reviewed journal papers on food and agricultural policies in developing countries. He has conducted research on food and agricultural policy in developing countries for the past 30 years. He has held visiting or honorary professorships at American University, Washington, D.C.; Indira Gandhi National Open University, India; University of Kwazulu-Natal, South Africa; and Zhejiang University, China. He currently serves on the editorial boards of several leading academic journals including, Food Security, Agricultural Economics Research Review, African Journal of Agricultural and Resource Economics, Journal of Sustainable Development, and Food and Nutrition Bulletin. Dr. Babu received his Ph.D. and M.S. in economics from Iowa State University, where he was awarded the Outstanding Young Alumnus Award for his services to global development.
"About the title" may belong to another edition of this title.
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